Casa Isabel Bar & Grill

90gr Traditional Caesar salad with our homemade dressing and garlic croutons.

110gr Assorted fresh lettuces, spinach, tomatoes, pecans, olives and Blue Cheese dressing.

220ml Traditional Mexican tortilla soup.

220ml Made with the chef's secret recipe.

200gr Juicy stuffed chicken breast with goat cheese, spinach and toasted almonds. Served with mashed potatoes, vegetables and cassis sauce.

200gr Steak seasoned with a mix of fine herbs. Served with baked potatoes, asparagus, vegetables, red wine and mushroom gravy.

450gr Very thick and juicy pork chop. Served with mashed yams, vegetables and mustard sauce.

650gr Fall off the bone pork ribs bathed in our special bbq sauce recipe. Served with fries and coleslaw salad.

300gr Our house special: A delicious combination of the filet mignon & the jumbo shrimps, cooked as you wish. Served with potatoes, risotto and vegetable.

190gr Our famous jumbo coconut shrimp. Served over white wine creamy risotto, vegetables and mango sauce.

180gr Yellow fin tuna steak seasoned with fine herbs, seared on the grill. Served over white wine risotto, vegetables and peach chutney.

180gr Fresh fish filet cooked on the grill. Served with white wine creamy risotto, vegetables and your choice of sauce (Butter garlic, ajillo, diabla or Veracruz).

210gr Jumbo shrimps cooked to perfection with your choice of sauce (Butter garlic, ajillo, diabla or Veracruz). Served with white wine creamy risotto and vegetables.

150gr Chicken or shrimp. Served with garlic bread.

150gr With chicken or shrimp and the chef's special touch.

190gr Sautéed with delectable vegetables and tofu. Topped with cashews.